Diploma course is a combination of practical and theory with a beautiful syllabus which is selectable for star hotel`s kitchen.
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Our Craft course in baking and fine pastry and is one of the best designed short-term course for those students. Those who wanted to start their own business and those who wanted learn money as a chef in star hotel and restaurants. It is a 3 month course providing 360 hours of practical.
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This course is providing you , 30 days course with 25 projects. This syllabus is made by most experienced faculty of our organisation.
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This course is made for fascinating bakers Those who develop their skills only on several advance cakes.
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"To make Cakes & Bakes an essential part of daily diet for our valuable customers by providing superior quality and unparalleled bakery products through our talented team of chefs and cutting edge techniques".
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We offer an interactive program built by our experienced chefs. A beautiful exploration of chocolate science. Unique technical and inspiring recipe carefully created to expand your knowledge.
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This course is designed to provide skill about international bread making it is a build application on skill, knowledge practical hands on technical to produce various international bread.
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Making of cake is one of the most beautiful art in the world. Club Chocolate is providing 18 creative project for it’s students. This project includes classical icing and non icing cakes.
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To Explore the knowledge about cookies Cub Chocolate also made a beautiful designed syllabus, for cookies lovers.
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Puff pastry class is for those people, who passionate about baking beautiful pastry. Beginners who have not baked before but aspire to learn how bake at industries and home. For them Club Chocolate provide a well skill full syllabus.
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We offer an interactive program built by our experienced chefs. A beautiful exploration of chocolate science. Unique technical and inspiring recipe carefully created to expand your knowledge.
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This is a short term course of 6 weeks in this course the student can gain maximum knowledge about baking and patisserie as well.
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This course is really good for those people those who keen to know deep about baking and fine pastry art.
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Bakers lite is a course for everyone. In this course we are providing various cakes like advanced icing and non icing cakes this syllabus carries 10 valuable projects .
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Club chocolate is also providing a beautiful designed baking course which course is carrying 15 beautiful projects of baking.
Read MoreIt is an reckon professional baking, and First Fine Peastry school of odisha.
Our roving started in 2016 with 4 number of student. We belive in more Practicing.
Plot no - 109, near Greenwood Palace Apartment
near IMFA Office,
Dayanandnagar, Bomikhal
Jharapada, Bhubaneswar
Pin - 751007
Bhubaneswar
info@clubchocolate.in
+91 9861053570 /
+91-7608923069
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